Olivier Delaunoy

We can make a genuine difference to your business

About us


We want to help operators and owners in large and small hospitality businesses (hotel or restaurant) who have a need for ideas and assistance through consultancy in solving their business problems.  I have a broad range of skills and experience to bear which has not been fossilised – I have been a  successful operator myself for many years and in many fields.Your business can benefit from my knowledge in successfully implementing high and consistent operating standards, optimising room revenue trough better rate propagation,  better profit conversion, innovative and effective technology application, effective promotion and brand/identity development.If you think I might be able to help, contact me – there’s no charge for an initial discussion.


The Kitchen doctor